My
dumpster-diver daughter is home for a visit. She knows from experience that the
Wednesday night before Thanksgiving will yield an extraordinary haul at Trader
Joe’s – which is closed on the holiday and likely to have overstocked in
advance. I heard her coming home in the middle of the night, and figured she’d
gone to check it out. What a surprise I came downstairs to this morning: a
veritable flower shop in my living room.
The
day dawned sunny and crisp, perfect for a bike ride. There were a few things I
needed from the store to supplement the dumpster haul. I strapped panniers on
my workhorse bike and rode to the Harris-Teeter that’s 5 miles from home,
instead of the one that’s just half a mile away, wanting to enjoy a glorious
ride. Families walking, children playing, and other cyclists presumably out for
a pre-pig-out ride populated the bike path and adjacent parks and playgrounds.
I didn’t really have to go to the
store today, but I knew that I would in the next few days and figured I’d take
advantage of the Thursday senior discount, which I now qualify for. Why not? Of
course, I’m grateful that I’m still fit and energetic enough to bike 10 miles in
pursuit of food, now that I’m a “senior.”
We won’t be having a traditional
Thanksgiving. My daughter and her friend are ardent Anarchists who object to
the celebration of a Colonialist holiday – especially one that presaged the
near-genocide of the Native American people. I agree with the political stance,
but nevertheless, I enjoy setting aside this day to focus on all I have to be
thankful for – not the least of which is a passionate, spirited child.
I tried to give away some of the
flowers to local nursing homes, thinking the residents and staff might enjoy
some brightness – but after calling around, no one seemed interested in taking
them. So instead, I focused on designing a menu that would use the dumpstered
ingredients to supplement the other foods on hand. I will admit that I was a
bit squeamish when she first started bringing home dumpster food a few years
ago. But having seen the perfectly good things that are thrown away – the huge
quantities of waste – I’ve changed my mind (at least in cold weather). We’ll be
having Brussels sprout soup, tossed salad, spanikopita, and the essential:
pecan pie for dessert.
Listening to Pandora on my ride, I
heard Barefoot Truth’s The Ocean, and
thought it was a perfect Thanksgiving refrain:
Every
now and then
I sit and I think about this life
And I say "yeah, how could anyone want more?"
I sit and I think about this life
And I say "yeah, how could anyone want more?"
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